A new protein called “Solein” is created user solar power and air.. and some sort of magical fermentation process. If it can be economically scaled it up it could revolutionize how we feed the world.
While we all like the idea of the small organic farms bringing their wares to the farmer’s market.. this is not environmentally sustainable or a practical way to feed the world’s 7 billion people. This would allow the mass production of protein with very little environmental impact. If they can use CO2 from the atmosphere it will be even better.
https://www.huffpost.com/entry/protein-solar-foods-air-renewable-energy_n_5e15ae04c5b6c7b859d32d47
